The Female Chef
£28.00
EU customers, please note VAT may apply on delivery. More info can be found here.
'The Female Chef' by Clare Finney and Liz Seabrook. 216pp, hardback, 196 x 255mm. Featuring stories and recipes from 30 chefs. Winner of the Fortnum & Mason Debut Food Book Award 2022.
A glance at the current list of Michelin-starred chefs will tell you the professional kitchen’s infamous gender imbalance is far from solved. With revealing interviews and deeply personal recipes, this book presents 30 female pioneers in the British food scene who are rewriting the rules and redefining what it means to be a successful chef.
Clare Finney writes about food, cooks, chefs and producers for a variety of national and regional magazines and newspapers, and in 2019 was pronounced Food Writer of the Year in Fortnum and Mason’s Food and Drink Awards. This is her first book.
Liz Seabrook is a portrait and lifestyle photographer. Celebrating women through warm, honest portraiture has always been at the core of Liz’s work; in 2020, she was selected for 1854’s Portrait of Britain award.
This book is carbon neutral. This is the first edition.
ISBN: 978-1-914314-01-8
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EU customers, please note VAT may apply on delivery. More info can be found here.
'An Opinionated Guide to London Cheap Eats'. Text by Josh Barrie. 176pp, paperback, 112 x 162mm. Contains 65 locations, an introduction, and a 'best for' selection.
Eating out in London needn't mean maxing our your overdraft. This city is packed with incredible food at surprisingly affordable prices, from sushi platters to stacked sandwiches, aromatic curries to generous fry-ups. Fill your belly, don't empty your wallet.
Pre-orders will ship out by 10 November.
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ISBN: 978-1-917719-03-2
An Opinionated Guide to East London (Fourth Edition)
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'An Opinionated Guide to East London (4th Edition)'. Text by Sonya Barber. 176pp, paperback, 112 x 162mm. Contains 77 locations, an introduction, and a 'best for' selection.
This highly opinionated, newly updated guide will tell you the very best places in east London. Hoxton Mini Press is based in Hackney and we know and love this area. Here's where we'd tell you to go if you can to visit us and stayed in our spare room. (And if you don't like these places... well, you can find somewhere else to stay.)
This book is carbon neutral. This is the first edition.
ISBN: 978-1-917719-02-5
The Gut, A Pocket Primer
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EU customers, please note VAT may apply on delivery. More info can be found here.
'The Gut: A Pocket Primer' by Amy Fleming, 128pp, paperback, 112 x 165mm.
Can changing your diet boost your mood? Which bugs live inside us? And what really is a gut feeling? Your gut shapes everything – from immunity to stress, skin to sleep – yet much of it still baffles science. This colourful (and easily digestible) guide demystifies what we do know, taking us on a journey from first bite to final flush.
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ISBN: 978-1-917719-04-9
An Opinionated Guide to Haunted London
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EU customers, please note VAT may apply on delivery. More info can be found here.
'An Opinionated Guide to Haunted London'. Text by Ian Simmons. 160pp, paperback, 112 x 162mm. Contains 63 locations, 3 walks, an introduction, and a 'best for' selection.
All ghosts agree: London is the most haunted city in the world. From plague pits to possessed pubs, cursed museums to macabre castles, centuries of grisly goings-on have cast shadows over this storied capital. This is your opinionated guide to the most bone-chilling sites - whether you're a seasoned spirit-seeker or a curious sceptic.
This book is carbon neutral. This is the first edition.
ISBN: 978-1-917719-01-8